CHUNKY POTATO WEDGES How to Make easy tasty recipe
Potatoes baked in the oven tasty pieces
You will need
- - salt - to taste;
- - vegetable oil - 150 ml;
- - potatoes - 1.8 kg.
Heat oven to 200oC. Peel potatoes and divide into 4 parts. Place the potato wedges in a saucepan and cover with cold water. Salt and bring to a boil. Then cook for 5 minutes over low heat.
Add duck fat or vegetable oil to a baking sheet, then send to the oven to warm it.
From the pot with the potatoes, drain the water and let stand for a couple of minutes without a lid. Remove from the oven a baking sheet with melted butter or fat and place the potatoes on it.
Place the baking tray with the potatoes back in the oven and bake, turning the dish every 15 minutes. Cook for an hour until a crispy golden crust.
Video: Roasted Garlic Potatoes Recipe
Creamy Garlic Butter Chicken and Potatoes Recipe - Easy Chicken and Potatoes Recipe
Related newsChicken with vegetables in a pot
How to enter the Ryazan Airborne School
How to change your resume in 2019
Is there life after marriage
Honey bath: recipes
How to make a do-it-yourself drywall ceiling
Spices and herbs: how to store and use them
10 best films in cinema history